Which section of the AFMA establishes a national merit and promotion system for extension personnel?

The establishment of a national merit and promotion system for extension personnel is specifically outlined in Section 88 of the Agricultural and Food Marketing Act (AFMA). This section provides the framework for evaluating the performance of extension personnel and ensuring that promotions are based on merit rather than other factors. By implementing such a system, it reinforces the importance of having qualified and competent professionals in extension roles, which is essential for effectively delivering services and support to the agricultural community.

The other sections mentioned do not directly address the creation of this merit and promotion system, highlighting the specificity and focus of Section 88 on this important aspect of workforce management within agricultural extension. This distinction is critical for understanding how structure and governance in agricultural extension programs can influence their effectiveness and accountability.